WANG Li*;HONG Da-qing;WANG Fang;LI Ming;WU Shu-kun;GAO Hui;WANG Jun-ru;WANG Zheng-tong;HE Qiang;LI Gui-sen;LIU Zhang-suo;YANG Xiu-chuan
2011, 27(6): 411-415.
Objective To study the association of serum L-kynurenine changes with nutritional status and vascular stiffness in maintenance hemodialysis (MHD) patients. Methods Twenty gender- and age-matched healthy volunteers (healthy group) and 40 MHD patients, including 20 cases with α-keto aicd (α-keto acid group) and 20 cases without α-keto aicd (non-α-keto acid group) were enrolled in the study. Serum L-kynurenine was measured by high performance liquid chromatography. C-reactive protein (CRP) and interleukin 6 (IL-6) were detected. Subjective global assessment (SGA) and malnutrition inflammation score (MIS) were applied to evaluate the nutritional status. Pulse wave velocity (PWV) was used to evaluate arterial stiffness for both groups of MHD patients. Results Serum L-kynurenine was significantly higher in MHD patients than that in healthy subjects [(3.20±1.12) μmol/L vs (1.74±0.27) μmol/L, P<0.01], while such difference was not found between α-keto aicd group and non-α-keto-aicd group [(3.20±0.88) μmol/L vs (3.29±1.34) μmol/L, P>0.05]. IL-6 was significantly higher in MHD patients as compared to healthy subjects [(6.45±3.78) ng/L vs (1.38±1.59) ng/L, P<0.01], while such difference was found between α-keto aicd group and non-α-keto aicd group [(3.37±0.82) ng/L vs (9.62±2.48) ng/L, P<0.05]. There was no difference of CRP concentration between two MHD groups. As compared to non-α-keto acid group, higher SGA score (26.00±1.75 vs 22.67±2.61, P=0.001), lower MIS score (5.82±2.27 vs 10.00±2.62, P=0.002), lower left side PWV [(21.11±8.21) m/s vs (24.57±5.45) m/s, P=0.244] and lower right side PWV [(19.27±3.22) m/s vs (24.19±5.41) m/s, P=0.015] were observed in α-keto aicd group. Pearson analysis showed positive correlation between serum L-kynurenine and IL-6 (r=0.352, P=0.011) and negative correlation between L-kynurenine and pre-dialysis Scr (r=-0.412, P=0.019). Conclusions Inflammation is common in MHD patients. Tryptophan degeneration product L-kynurenine may indicate inflammation status. α-keto acid improves nutritional status, anemia and arterial stiffness maybe through the alleviation of inflammation in MHD patients.